The WSET Level 2 Beer Course is an immersive, intermediate level course that will guide you through the key ingredients and production methods that influence the quality, style, and flavors of beer.
This course includes exploration of beer ingredients — such as malt, other sugars, hops, yeast; storage, service, and an exploration of the world’s most significant beer styles. Students will also learn to professionally evaluate beer using the WSET Systematic Approach to Tasting.
Upon completion, students gain a recognized qualification and the skills to select, taste, and describe beers with confidence.
Sessions:
PORTLAND, OR
Next Course TBA. Interested in joining our next Portland-based WSET Level 2 in Beer Course? Email us!
SEATTLE, WA
Next Course TBA. Interested in joining our next Seattle-based WSET Level 2 in Beer Course? Email us!
Prefer to study online? Join us instead for the WSET Level 2 in Beer ONLINE Course.