Pacific Northwest wine school for professionals and enthusiasts
cheers@wineandspiritarchive.com / 503-764-7698
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Saturday/Sunday, September 21/22, 2019, 9:00am to 6:00pm

​Certification Exam: Sunday, October 13, 2019, 1:00pm

16 (of 16) Spaces Available.

Location TBD

Seattle, WA

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​​​Wednesdays, February 27 - May 1, 2019 (no class on March 27), 6:30-8:30pm

Certification Exam: Wednesday, May 1, 6:30pm

SOLD OUT.

215 SE 9th Ave #204

Portland, OR 


Saturday/Sunday, May 4/5, 2019, 9:00am-6:00pm

​Certification Exam: Sunday, June 2, 2019, 1:00pm

2 (of 16) Spaces Available.

Northwest Wine Academy, South Seattle Community College

6000 16th Ave SW

Seattle, WA

​Tuesdays, September 3 - October 29, 2019, 6:30pm to 8:30pm

Certification Exam: Tuesday, October 29, 6:30pm

14 (of 16) Spaces Available. 

215 SE 9th Ave #204

Portland, OR 


​Tuesdays, May 7, 14 21 and 28, 11:00am to 4:00pm, 2019

Certification Exam: Tuesday, June 4, 2019

3 (of 16) Spaces Available.

Rex Hill, 30835 OR-99W

Newberg, OR

 
Saturday/Sunday, June 22/23, 2019, 9:00am-6:00pm

​Certification Exam: Sunday, July 14, 2019, 10:00am

7 ((of 16) Spaces Available.

Walla Walla Community College

​Walla Walla, WA

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WSET Level 2 Wine & Spirits Course

$755 (payment plans available)


The WSET Level 2 Course offers a strong foundation in the world of wine and spirits and covers all major grape varieties and wine styles, key world wine regions, label terminology and professional wine tasting technique.


Students will build a comprehensive understanding of wine through outside reading, lectures and discussions, and evaluation of over 40 wines using the WSET Systematic Approach to Tasting.


Who should attend: This course is the ideal starting point for professionals or enthusiasts who want to take their knowledge to the next level. Although there is no prerequisite for this course, many of our students find it useful to begin their studies with the Introduction to Wine Series or the WSET Level 1 Wine Course


About the instructor: Mimi Martin is director of The Wine & Spirit Archive and holds the WSET Diploma in Wine & Spirits.